Browse Every Recipe - Page Number 5

Layers of sharp cheddar, provolone, and mozzarella melt between golden sourdough slices for the ultimate comfort classic.

Protein-packed Mediterranean bowl with chicken, chickpeas, feta, olives, and fresh vegetables in tangy lemon-herb dressing.

Crispy chicken in spicy honey glaze with Caesar salad in warm tortillas.

Golden sourdough with caramelized tomatoes, pesto, and melted cheeses

Tender spring vegetables layered with no-boil noodles and light Alfredo sauce create this satisfying vegetarian Italian-American favorite.

Toasted sunflower seeds create a rich, nutty pesto tossed with pasta and cream for a comforting vegetarian meal.

Creamy rotini with shredded chicken in a tangy cilantro-lime yogurt sauce

Tender shrimp and chicken with linguine in zesty lemon-garlic butter sauce

Tender chicken meets crisp cucumbers in a tangy dill yogurt dressing. Ready in 40 minutes.