All Taddart Kitchen Recipes

Everything you need to whip up delicious meals is at Taddart Kitchen! From solo dinners to family feasts, check out our collection of easy and flavorful recipes you can make anytime at taddartkitchen.com.

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Taddart Kitchen Recipes

Classic Potato Leek Soup served hot with crusty bread on a rustic wooden table for dinner.
Classic Potato Leek Soup

Creamy potato leek soup with tender potatoes and leeks in a velvety broth. French comfort food at its finest.

Creamy Potato Leek Soup simmered in a pot with golden leeks and Yukon Gold potatoes, ready to be blended into a smooth, comforting bowl.
Creamy Potato Leek Soup

Creamy potato leek soup with tender vegetables. Customize with seafood or bacon for a hearty meal.

Steaming pot of New England Clam Chowder featuring tender clams, celery, and a rich, velvety broth made with heavy cream and butter.
New England Clam Chowder

Creamy soup with clams, potatoes, and bacon in a rich, comforting broth from the Northeastern United States.

Steaming Carrot Ginger Soup with golden color, garnished with cilantro, paired with crusty bread on the side.
Carrot Ginger Soup

Velvety soup with sweet carrots and fresh ginger. Vegetarian, gluten-free, dairy-free. Ready in 45 minutes.

Golden-brown flounder meunière fillets in a lemon-browned butter sauce, garnished with fresh parsley and served with a wedge.
Flounder Meunière with Lemon Butter

Lightly dredged flounder pan-fried to golden perfection, topped with nutty browned butter and fresh lemon juice.

Tender shredded chicken simmered in bright, tangy tomatillo-chile sauce, garnished with creamy avocado and fresh cilantro.
Chicken Chili Verde

Tender chicken in tangy green sauce with charred peppers, tomatillos, and aromatic spices.

A slice of rich Chicken and Leek Pie on a plate, served alongside buttered green peas for a comforting meal.
Chicken and Leek Pie with Bacon

Tender chicken, leeks, and smoky bacon in a creamy sauce, topped with golden puff pastry

Golden poached cod fillets nestled in a skillet with tender fennel slices, orange segments, and a fragrant white wine broth.
Poached Cod With Fennel and Orange

Delicate cod fillets poached with fresh fennel, sweet orange, and aromatic herbs for a bright Mediterranean main course.

A nutrient-rich French Lentil Salad With Broccolini and Soft-Cooked Eggs in a rustic white bowl, finished with crumbled goat cheese.
French Lentil Salad Broccolini Eggs

Nutrient-rich French lentils paired with broccolini and soft-cooked eggs in Dijon vinaigrette