Home Cooking Foundations

Crisp shredded cabbage and carrots with a creamy, tangy dressing perfect for summer sides.

Tender pasta coated in rich cheese sauce, finished with a golden breadcrumb topping.

Golden crust cornbread with balanced sweet and savory notes, ideal as a hearty side.

Smooth, fluffy potatoes blended with butter and milk for a classic American side.

Tender ground beef loaf baked with a tangy glaze for a comforting main dish.

Tender chicken and veggies baked with creamy sauce beneath a golden, flaky crust for a comforting meal.

Golden onion rings with a light, flavorful batter, fried until crisp and perfect as a snack.

Creamy potato leek soup with tender vegetables. Customize with seafood or bacon for a hearty meal.

Vibrant tomato-based chowder with tender clams, potatoes, and aromatic vegetables for a lighter coastal favorite.